2007 Double Issue Special

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Originally selling for $11.98 on the newsstand, get it here for $8.99. That's 25% off the newsstand price. Quantities are limited.



HARVEST BAKING

Fall means tart, juicy apples, and seasonal baking that fills the home with rich aromas like pumpkin, ginger, cinnamon and nutmeg.

Make the most of the flavors of autumn with this latest edition filled with as many seasonal ideas as there are colored leaves. Want to feed your little goblins something toasty before all of the treats? The soups and breads chapter should do the trick. And don't be afraid to attract a crowd this time of year, thanks to our fun fall menu and one-of-a-kind kooky cookies.


HOLIDAY COOKIES

New Flavors and Jazzed Up Classics!

Deck the table with this plentiful array of happy holiday endings! From quick 'n tasty cookies, to nostalgic candies, to chocolaty one-bite-delights, keep this recipe collection handy for the many friend and family gatherings highlighted on your calendar this time of year. As alsways, take advantage of the helpful how-to photos, and the many tips, tricks and variations running throughout these festive pages.

Recipes for:

  • Party Cookie Trays
  • Cookie Exchange
  • Gift Giving

 

 

 

 

 


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